Sweet Potato Casserole

Since Thanksgiving is coming up (and we already had a trial run) I am listing my favorite recipes, just in case you want them. So – let the Thanksgiving Baking commence!

Sweet Potato Casserole
Sweet Potatoes {approx. 4 cups} -bake at 350 for 1 hour. Peel.
½ cup sugar
2 eggs
½ tsp salt
4 Tbs butter
½ cup milk
½ tsp vanilla
Mix together with an electric mixer. Pour into a 9x13” pan. Mix topping ingredients (below) in a bowl and sprinkle on top.
½ cup packed brown sugar
1/3 cup flour
3 Tbs butter
½ cup pecans, chopped
Bake at 325 for 30 minutes.